Terrace

Les Caves Pétrissans – Paris – France Visit Review: 12

Not knead of passion

It's four handed with Arnaud Morisse from the blog www.restos-sur-le-grill.fr that we have tested this Parisian institution more than a century old even though the restaurant has only created near the cellar since 30 years. So, is it in the old cauldrons that we make the best soups? The least we can say is that as good restaurant lovers, our opinions are globally convergent on the [...]
Caves Pétrissans Tête de veau

Le Collectioneur (i) – Paris -France Visit Review: 16,2

Ne pas lui tourner le dos !

Gioachino Rossini would not have scorned sitting at this table that completes the elegant hotel Le Collectionneur. He who highlighted in the most beautiful way the myth of "The thieving magpie", and who was an amateur of good food, would surely have enjoyed seeing the two concepts of the diverse but harmonious collection get married at this modern and bright [...]

Joséphine Chez Dumonet -Paris – France Visit Review: 16,2

Retour aux sources

Back to the roots after a long holidays! With the winter approaching, it was necessary to revise my bases, the sauce knowledges, the foie gras and stuffed morels. Is there a better place than the restaurant in which I've done my graduation? It is therefore light (and stomach!) hearted that I brought one of my oldest friends. Joséphine Chez Dumonet Maître [...]
Joséphine Chez Dumonet Morilles farcies 2

Le Gabriel La Réserve (i) – Paris – France Visit Review: 16,6

Limestone, show and artichoke!

Why this strange title about a restaurant? Because both chef Jérôme Banctel and director Marco Tognon make us a superb show of what modern French cuisine is but not losing its roots.    But let's begin at the beginning. (Epanadiplose and pleonasm I must calm down!) The appetizers are far from basic with a tart of foie gras and Shitake mashed potatoes, then a thin [...]

Bistrot Buci Mazarine – Paris – France Visit Review: 14,6

Riche lieu rue Mazarine.

As summer approached, it was time to stock up on the last cassoulet of the season. Although, it would not scare me in the middle of August ... but I will not be in Paris in August! Small dinner alone on the terrace of this restaurant Alain Dutournier.   Classic and well made terrine of sweetbreads and hazelnuts. We feel good quality elements worked very well. A [...]
Bistrot Buci Mazarine Terrine de ris de veau

Le Procope – Paris – France Visit Review: 11,6

So neglected

The Procope remains faithful to the disinterest that it generates. It is with an unparalleled work force that everything is combined to make an establishment that is not very suitable an unpleasant memory without being disastrous.    First of all, be crudely denied access to the floor under the pretext that all the tables would be taken, when we know the [...]
Le Procope Escalier

Le Cherche Midi (Dum Dum !) – Paris – France Visit Review: 9,6

Carnage at Colonnata...

  What more can you shout than "Murderers!" when you make a Bacon Colonnata suffer as they do in this establishment? And yet, the College Culinaire de France label could make believe that here they respect such a beautiful product.The photo tickles your brain? Oh yes ! Not only is there a lemon, but the bacon is bathed in this juice. No sooner it has passed the door of [...]
Le Cherche Midi Colonnata

L’Essentiel – Deauville – France Visit Review: 15,4

I've got gut ! That's Essentiel !

Visit that is just prior obtaining the Michelin star. But don't be fooled, I have not changed a line! After the exhaustive list of TripAdvisor, friends are my second selection of restaurants. You, dear reader, you also have my blog, and I thank you for following me! Being the last stop of our stay in Deauville, normal that I take care of the selection. No great originality as [...]
L'Essentiel Gambas passion

Pavillon Augustine – Trouville – France Visit Review: 14

Face to pavilions

This is exactly the type of disconcerting establishment. Because on the outside appearance, we rather want to escape this modern pavilion with large windows, which looks more like the tourist trap than the honest table. But on the advice of a friend, I pushed the door. Even if Antigone II Gonatas said: "Keep me from my friends, my enemies, I take care of it", sometimes you have to [...]
Pavillon Augustine Filets de maquereaux

Le Bréard – Honfleur – France Visit Review: 12,6

Très doux, trop doux.

Who was Charles Bréard? I think I spent more time trying to figure out who this gentleman was than writing this article. And yet I do not think he is small. Writer and historian of the nineteenth century, he left to posterity only a few books on the navy and sailors. As well as his name at a restaurant in Honfleur. Probably his best posterity.The restaurant has a nice atmosphere, [...]
Le Bréard Thon mariné en sashimi concombre et wasabi
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