Le Club (i) – Paris – France Visit Review: 16

- Romain Casas

Each Parisian knows that since few years, boat owners have decided to end the disastrous reputation (and deserved at the time) of fluvial gastronomy.

The Bateaux-Mouches are in this positive line and it is indeed to Christian Etchebest (and not Philippe, thanks avoiding confusion) that they asked to advise the menu of this fixed barge located on the banks of the Seine. And it is now Romain Casas who realizes the dishes in the kitchen.

 

Le Club Vue Tour Eiffel

Le Club Vue Tour Eiffel

 

I won’t spread a lot about the view, exceptional, on the Eiffel Tower. The Parisians may make their jaded, we ask for more.

But let’s talk about the important thing, the plate.

 

Le Club Apéritif

Le Club Apéritif

 

As it is the season, enjoy an asparagus wrapped in a sheet of brick and accompanied by a perfect sabayon. The little hint of color and taste will be the sprinkling of matcha tea powder on it. Excellent initiative because powdered matcha tea has an extremely dry texture. The association is perfect in the mouth.

 

Le Club Asperge, sabayon asperge craquante au thé matcha

Le Club Asperge, sabayon asperge craquante au thé matcha

 

The pan-fried foie gras is risky by associating fat and sugar, fortunately, rhubarb, to bring an acidulated taste and relieve the first two elements.

 

Le Club Foie gras poêlé, sirop d'érable et rhubarbe

Le Club Foie gras poêlé, sirop d’érable et rhubarbe

 

Follow a classic veal accompanied by the famous fregola sarda, pasta whose characteristic is to finish baked, which gives them this original taste.

 

Le Club Fondant de veau Couteau

Le Club Fondant de veau Couteau

 

Dessert chocolate and carrot a little less convincing in both texture and taste despite a nice presentation.

 

Le Club Dessrt chocolat carotte

Le Club Dessert chocolat carotte

 

So good spot on the Seine, breathtaking view (maximum rating!), very good table, far from abusive prices and, icing on the cake, free parking.

 

 


Date of the visite: 2019 November
Exceptional setting ,Exceptional view ,Terrace
Le Club Asperge, sabayon asperge craquante au thé matcha

Tel: 00 33 1 42 25 82 51
Website: https://www.leclubrestaurant.paris
Addrese: Pont de l'Alma, Port de la Conférence, 75008 Paris

So, what do you think ?

  • * (Required)