Chez Paulette – Manosque – France Visit Review: 8

Just run!

Eating near an industrial area is always a risk. I confirm it. And yet the outward appearance could lead to believe that there was hope to nibble potluck of the good little good home.

The starter is an attempt at originality by serving a small salad in half a lemon. How to say…? I will not say anything …

The burger is everything you never want to see. A flabby bread covering a steak frozen all that is most industrial.

Chez Paulette Burger

Chez Paulette Pain

The bread has a nice internal structure but is completely soft.

Tiramisu is an industrial disaster. Pantyhose at wish. To propose to 3M for their next range of tiling.

Chez Paulette Tiramisu

The service is nice.

The restaurant is wedged between the road and the railway bridge. So forget about the quiet meal in love. Or with a megaphone.

Addition of 32 euros. Cheap but too expensive.

Chez Paulette Addition

Date of the visite: 2018 May