Bubble Lodge Restaurant – Île aux cerfs – Mauritius Visit Review: 12,6

Cooking for a very limited number of customers without delusional prices is a big difficulty. From this dilemma, the restaurant at Bubble Lodge manages to get away from it all with a focus on local produce and excellent service.

 

Bubble Lodge Restaurant

Bubble Lodge Restaurant

 

The menu is quite limited since the concept today prevents more than ten customers. Indeed, the island today has only three of these hotel bubbles which I speak more precisely in another article on this blog.

 

Bubble Lodge Restaurant Décoration

Bubble Lodge Restaurant Décoration

 

Bubble Lodge Restaurant Pain

Bubble Lodge Restaurant Pain

 

A Caesar salad revisited with some chicken kebabs as a starter.

 

Bubble Lodge Restaurant Salade César

Bubble Lodge Restaurant Salade César

 

A choice of meat and fish for the dish.

An excellent white tuna kebab, a garlic cream, a little rice and some vegetables. Nice presentation.

 

Bubble Lodge Restaurant Thon blanc

Bubble Lodge Restaurant Thon blanc

 

The other chicken dish has suffered from a bad habit of the islands which is the scarification of the flesh to increase the speed of cooking. After your servant’s intervention, this will no longer take place.

 

Bubble Lodge Restaurant Filet de poulet

Bubble Lodge Restaurant Filet de poulet

 

Kind dessert.

Bubble Lodge Restaurant Dessert

Bubble Lodge Restaurant Dessert

 

 

As the hotel concept is in full development, I have no doubt that the table will be the next step on which the team will look to increase choice while maintaining a viable economic balance.

 

 


Date of the visite: 2018 July
Cadre d'exception ,Maurice ,Terrasse
Bubble Lodge Restaurant Décoration

Tel: 00 230 5255 1494
Website: http://www.bubble-lodge.com/fr/ile-aux-cerfs/
Addrese: Ile aux Cerfs, Trou d'Eau Douce, Maurice

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