Auberge du Terroir – Servon/Mont-Saint-Michel – France Visit Review: 16,2

To be known

You have to know that you must totally forget ALL the restaurants of Mont Saint-Michel.

Great reason to get lost in Servon, a few miles away, and enjoy some very well prepared local produce. Among others, a Chausey lobster that relegates that of the Duchesse Anne at Saint-Malo far behind.

We can only promote such restaurateurs who love their profession. A couple whose wife holds the dining room with the necessary rigor and her husband cooks it as well.

I do not tell you more and let you discover.